5 EASY FACTS ABOUT FINE DINING TRONDHEIM DESCRIBED

5 Easy Facts About Fine dining Trondheim Described

En av de mest betydningsfulle hendelsene var da Trondheim ble valgt som vert for Bocuse d’Or Europe i 2024, en av verdens mest prestisjefylte kokkekonkurranser.Chef Heidi Bjerkan's dedication to nearby make and sustainable cooking gained the restaurant a Michelin star in 2019.This is a fantastic location to get a few buddies or your better 50 % f

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